Inspection Report

Florida DBPR Inspection Report
Completed

CHRISTNER'S PRIME STEAK & LOBSTER

729 LEE RD · ORLANDO · Orange County · FL 328105621

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Inspection Summary

Inspection dateApril 15, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3568509
Visit number1
Inspection Visit ID10716846
DBPR license5803445

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate9 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. 2 #10 cans mandarin oranges – dented

Stop Sale

Intermediate 2

#11Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

#12Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Bread pudding made on Sunday – not dated **Corrected On-Site**

Corrected On-Site

Basic 9

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense Bowl in bin holding flour **Corrected On-Site**

Corrected On-Site
#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust in DEL 1kitchen **Repeat Violation**

Repeat Violation
#3Basic36-73-4

Basic – Floor soiled/has accumulation of debris. under fryers soiled – DEL 2 Walk-in-freezer DEL 1 side, floor soiled

#4Basic14-38-4

Basic – Food storage container/container lid cracked or broken. Container and lid holding beef cracked / broken **Corrected On-Site**

Corrected On-Site
#5Basic40-01-4

Basic – No suitable facilities provided to store employee clothing and other possessions. Jackets and book bags hanging in dry storage on racks with spices used for cooking **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#6Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. **Repeat Violation**

Repeat Violation
#7Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface. DEL2 kitchen – upright unit on line by hand sink – shelves have heavy rust

#8Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk-in-cooler DEL 1 side – shelves rusted

#9Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Small container of salt not labeled **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 11, 2026 12:15 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
4 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.