DISCOVERY INDIAN CUISINE
38593 US 19 STE 300 · PALM HARBOR · Pinellas County · FL 34684
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Raw Chicken and Raw eggs stored over unwashed produce in reach in cooler. Operator rearranged the unit to gain compliance **Corrected On-Site** **Repeat Violation**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards x2 soiled with mold like stain. Discussed removing cutting boards from use and replacing them.
Basic 4
21-05-5Basic – Cloth used as a food-contact surface. Terry cloths rolled into a ball and held together by another terry cloth used in Naan baking, cloth saturated in oil and food debris operator stated that a baking cloth is used over terry cloth, discussed that the baking cloth must be used on a clean surface approved for food contact to minimize the chance for contamination.
22-09-5Basic – Food storage container for time/temperature control for safety food not cleaned after being emptied prior to refilling. Food containers on cook line containing spice have a heavy build up of food debris.
08B-38-4Basic – Food stored on floor. Cooking oil, cans of beans Discussed the need to store all food a minimum of 6" off the floor.
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils used for cooking stored in soiled room temperature water. Discussed the need to only store utensils in water that is clean and 135F or above. Operator removed ur3nsils from standing water **Corrected On-Site** **Repeat Violation**
Inspector observations synchronized from DBPR on September 20, 2026 12:32 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.