CHEZ ELDA TAKE OUT RESTAURANT
544 GATEWAY 4 · BOYNTON BEACH · Palm Beach County · FL 33435
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – – From initial inspection : High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Oxtails (96F – Hot Holding); in hot holding alto sham. Hot holding unit not turned on. Operator turned unit on. At recheck 20 minutes later oxtail is 102F. Advised cook to reheat oxtail to 165F on the stove. chicken (118F-138F – Hot Holding); cooked 2 hours ago, sitting on a shelf above stove. Operated reheated chicken to 178F in the oven, for further hot holding. **Corrected On-Site** **Warning** – From follow-up inspection 2024-11-13: Cooked spinach 96F Hot Holding **Admin Complaint** **Corrective Action Taken**
Basic 2
31B-04-4Basic – – From initial inspection : Basic – No handwashing sign provided at a hand sink used by food employees. In restroom **Warning** – From follow-up inspection 2024-11-13: **Time Extended**
14-06-4Basic – – From initial inspection : Basic – Wood food-contact surface not properly sealed. Observed wood under microwave next to cook line. **Warning** – From follow-up inspection 2024-11-13: **Time Extended**
Inspector observations synchronized from DBPR on September 21, 2026 2:25 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.