RUDY'S SPORTS BAR
11100 66 ST N · LARGO · Pinellas County · FL 33773
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-02-7High Priority – Live, small flying insects found 2 live flies next to dish machine
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Shell eggs over pizza dough in walk in cooler, order corrected **Corrected On-Site**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards stained Can opener blade soiled Accumulation of grease on griddle Soda gun nozzles soiled at bar **Repeat Violation**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit
31B-03-4Intermediate – No soap provided at handwash sink. Hand sink in kitchen, replaced **Corrected On-Site** **Repeat Violation**
Basic 12
16-23-4Basic – Accumulation of lime scale on the inside of the dishmachine.
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. **Repeat Violation**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Employee on cook line with no hair restraint
36-73-4Basic – Floor soiled/has accumulation of debris. Under dish machine and cook line
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in flour bin, removed **Corrected On-Site**
38-07-4Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Over ware washing area
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled Accumulation of grease on sides of fryers
35B-05-4Basic – Outer openings not protected during operation and vermin and/or environmental cross contamination present. Rear kitchen door left propped open
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Cooler on cook line **Repeat Violation**
29-49-6Basic – Standing water in bottom of reach-in-cooler. Behind bar
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface.
29-17-4Basic – Waste line missing at soda gun holster. Behind bar
Inspector observations synchronized from DBPR on September 13, 2026 1:02 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.