Inspection Report

Florida DBPR Inspection Report
Extended

BACI PIZZERIA & RISTORANTE

830 N DIXIE FREEWAY · NEW SMYRNA BEACH · Volusia County · FL 32168

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Inspection Summary

Inspection dateNovember 15, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Extension given, pending
Resultfollow_up_required
Inspection number3468059
Visit number2
Inspection Visit ID10718603
DBPR license7407311

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate2 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority28-08-4

High Priority – – From initial inspection : High Priority – Handsink in the ice machine area draining through pvc pipe onto the ground on the other side of the fence **Warning** – From follow-up inspection 2024-11-15: **Time Extended**

Warning
#4High Priority01B-24-5

High Priority – – From initial inspection : High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Fettuccine 11/1, linguine 11/4, spaghetti 11/6, penne 11/6, vodka sauce 11/6, pesto 11/4, feta 11/4 **Repeat Violation** **Warning** – From follow-up inspection 2024-11-15: pasta 11/8 **Time Extended**

Repeat ViolationWarningStop Sale
#5High Priority01B-02-5

High Priority – – From initial inspection : High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. **Warning** – From follow-up inspection 2024-11-15: **Time Extended**

WarningStop Sale

Intermediate 3

#6Intermediate22-02-4

Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Stained cutting boards Metal pizza peel Slicer **Warning** – From follow-up inspection 2024-11-15: **Time Extended**

Warning
#7Intermediate53A-01-7

Intermediate – – From initial inspection : Intermediate – Manager or person in charge lacking proof of food manager certification. John **Repeat Violation** **Warning** – From follow-up inspection 2024-11-15: **Time Extended**

Repeat ViolationWarning
#8Intermediate41-17-4

Intermediate – – From initial inspection : Intermediate – Spray bottle containing toxic substance not labeled. Across from ice machine **Warning** – From follow-up inspection 2024-11-15: **Time Extended**

Warning

Basic 2

#1Basic16-23-4

Basic – – From initial inspection : Basic – Accumulation of lime scale on the inside of the dishmachine. **Warning** – From follow-up inspection 2024-11-15: **Time Extended**

Warning
#2Basic14-11-5

Basic – – From initial inspection : Basic – Equipment in poor repair. Plastic 1/2 pan cracked and repaired with tape. Operator discarded **Corrected On-Site** **Warning** – From follow-up inspection 2024-11-15: **Time Extended**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on September 21, 2026 2:05 PM.

Violation category totals
Category 1 · Approved food source
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.