Inspection Report

Florida DBPR Inspection Report
Completed

LOG CABIN CAFE

13493 W HWY 328 · OCALA · Marion County · FL 34482

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Inspection Summary

Inspection dateMay 19, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1311909
Visit number1
Inspection Visit ID10719072
DBPR license5250600

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority35A-02-7

High Priority – Live, small flying insects found Two flies flying in kitchen near cookline.

#3High Priority01B-38-5

High Priority – Time/temperature control for safety food not cooled from ambient temperature to 41 degrees Fahrenheit within four hours. See stop sale. Inside top of refrigerated make-table at cookline: diced tomatoes (47F – Cooling overnight). Employee stated the tomatoes were diced the previous day and placed into the top of the make-table to cool. Employee stated the diced tomatoes have not been removed from unit today.

Stop Sale
#4High Priority03D-06-5

High Priority – Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. Inside top of refrigerated make-table at cookline: diced tomatoes (47F – Cooling overnight). Employee stated the tomatoes were diced the previous day and placed into the top of the make-table to cool. Employee stated the diced tomatoes have not been removed from unit today. Stop sale issued.

Stop Sale

Basic 1

#1Basic14-45-4

Basic – Cardboard used to line nonfood-contact shelves. Cardboard lining shelf below grill.

Inspector observations synchronized from DBPR on September 9, 2026 12:40 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.