Inspection Report

Florida DBPR Inspection Report
Completed

PINE ISLAND RIDGE COUNTRY CLUB

9400 PINE RIDGE DR · DAVIE · Broward County · FL 33324-4499

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Inspection Summary

Inspection dateFebruary 13, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3569296
Visit number1
Inspection Visit ID10719234
DBPR license1616253

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority03D-02-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed chicken tortilla soup (64F – Cooling); manhattan clam chowder (51F – Cooling) in deep covered plastic containers on walk-in shelf. Per operator prepared last night and held in cooler overnight. See stop sale.

Stop Sale
#6High Priority35A-02-7

High Priority – Live, small flying insects found Observed 2 flying insect on wall in lower kitchen pot and pan/ ice machine storage area

#7High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed chicken tortilla soup (64F – Cooling); manhattan clam chowder (51F – Cooling) in deep covered plastic containers on walk-in shelf. Per operator prepared last night and held in cooler overnight.

Stop Sale

Intermediate 2

#8Intermediate03D-15-4

Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Observed chicken tortilla soup (64F – Cooling); manhattan clam chowder (51F – Cooling) in deep covered plastic containers on walk-in shelf.

#9Intermediate41-17-4

Intermediate – Spray bottle containing toxic sanitizer substance not labeled. Operator labeled. Lower bar **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic14-11-5

Basic – Equipment in poor repair. Observed on both gaskets on doors true reach in freezer torn. Outside walk-in cool

#2Basic10-12-5

Basic – In-use ice scoop stored on soiled surface between uses. Observed ice scoops stored in contact on top of ice machine. Operator placed in clean containers. **Corrected On-Site**

Corrected On-Site
#3Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Small flip top cooler.

#4Basic08B-12-5

Basic – Stored food not covered. Observed in flip top cooler on cook line up stairs kitchen 3 pieces of mahi not covered. Operator covered. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 15, 2026 12:47 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.