Inspection Report

Florida DBPR Inspection Report
Completed

CHINA EXPRESS

1562 SE FLORESTA DR · PORT ST LUCIE · St. Lucie County · FL 34983

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Inspection Summary

Inspection dateApril 9, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3569323
Visit number1
Inspection Visit ID10719261
DBPR license6602450

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority08A-17-6

High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Raw chicken over raw fish and pork and egg rolls. Upright reach in freezer

Intermediate 2

#7Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked Chicken wings, cooked chicken, egg rolls. Walk in cooler

#8Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Under triple sink

Basic 5

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Cup used to scoop soy sauce

#2Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Cook

#3Basic08B-38-4

Basic – Food stored on floor. Frying oil Onions and sauce walk in cooler

#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket make table

#5Basic08B-12-5

Basic – Stored food not covered. Chicken in reach in freezer

Inspector observations synchronized from DBPR on September 11, 2026 12:33 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
3 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.