Inspection Report

Florida DBPR Inspection Report
Warning

HIBACHI EXPRESS

320 MOORE RD · OCOEE · Orange County · FL 34761

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Inspection Summary

Inspection dateMarch 24, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3569334
Visit number1
Inspection Visit ID10719272
DBPR license5814463

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate7 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. prep line reach in cooler on cooks line ; shrimp (50F – Cold Holding); chicken (57F – Cold Holding); rice (52F – Cold Holding); beef (52F – Cold Holding) in reach in cooler less than 4 hours. Operator placed items on ice for temperature recovery. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 1

#9Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. By hws next to manager office. Operator refilled soap. **Corrected On-Site**

Corrected On-Site

Basic 7

#1Basic14-45-4

Basic – Cardboard used to line nonfood-contact shelves. Underneath griddle on cooks line. **Repeat Violation**

Repeat Violation
#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Throughout facility underneath equipment. **Repeat Violation**

Repeat Violation
#3Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave by manager office back of the house.

#4Basic14-36-5

Basic – Interior of refrigerator or freezer in disrepair/has exposed insulation. Reach in freezer **Repeat Violation**

Repeat Violation
#5Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. On cooks line. **Repeat Violation**

Repeat Violation
#6Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. **Repeat Violation**

Repeat Violation
#7Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. On cooks line.

Inspector observations synchronized from DBPR on September 12, 2026 12:10 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.