BELLA ROMA TUSCAN GRILL
11535 HUTCHINSON BLVD · PANAMA CITY BEACH · Bay County · FL 32407
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 1
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged tuna bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale
Intermediate 6
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Plastic wrap stored on top, and make table lid store in front of pantry station hand wash sink. Manager removed items during inspection. **Corrected On-Site**
02B-04-5Intermediate – Menu contains an item made with a raw/undercooked animal food as an ingredient and description of item does not inform consumer of raw/undercooked animal food ingredient. Per chef Caesar dressing contains raw egg. Not marked on menu. **Warning**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Establishment requires chlorine test strips.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At pantry station, expo, and employee bathroom. Manager restocked paper towels during inspection. **Corrected On-Site** **Repeat Violation**
31B-03-4Intermediate – No soap provided at handwash sink. No soap at employee bathroom hand sink and at pantry station sink.
27-19-4Intermediate – Water turned off at right side hand wash sink in men's room. Manager turned water on at time of inspection. **Corrected On-Site**
Basic 5
06-09-1Basic – Commercially processed reduced oxygen packaged tuna bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale
16-24-4Basic – Data plate/operating specifications provided on dishmachine do not match type of sanitizer method in use. Observed quaternary sanitizer connected to bar dish machine. Per data plate machine requires chlorine sanitizer. Operator connected chlorine to machine during inspection. **Corrected On-Site**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Back door to kitchen.
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. Knife in crack by sauté station and in prep area. Manager removed knives and send to dish pit for cleaning and relocating. **Corrected On-Site** **Repeat Violation**
29-19-4Basic – Standing water in floor drain/floor drain draining very slowly. Drain under dish area.
Inspector observations synchronized from DBPR on September 13, 2026 12:32 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.