Inspection Report

Florida DBPR Inspection Report
Warning

WOODPECKERS BACKYARD BBQ

4930 STATE ROAD 13 · SAINT AUGUSTINE · St. Johns County · FL 32092

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Inspection Summary

Inspection dateApril 15, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3569378
Visit number1
Inspection Visit ID10719316
DBPR license6502137

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. baked chicken (109-115F – Hot Holding) in warming box in main prep area, per employee chicken and a large amount of other smoked/bbq items was taken out of smokers then placed in warmer about 1 hour prior, chicken put back in smoker to reheat. **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#5Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Hand wash station in the main prep area blocked by soiled towel bin, bin moved. **Corrected On-Site**

Corrected On-Site
#6Intermediate31A-04-4

Intermediate – Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Hand wash sink by outside smokers has been removed. **Warning**

Warning

Basic 3

#1Basic36-22-4

Basic – Floor area(s) covered with standing water. Around outside smokers/walk in cooler.

#2Basic08B-38-4

Basic – Food stored on floor. Cases of water by bathrooms. Boxes of turkey in walk in freezer. Employee corrected during inspection. **Corrected On-Site**

Corrected On-Site
#3Basic36-02-5

Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. In walk in cooler and walk in freezer. In outside smoker area.

Inspector observations synchronized from DBPR on September 11, 2026 12:16 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.