Inspection Report

Florida DBPR Inspection Report
Completed

DON JEDIONDO

12801 W SUNRISE BLVD SPACE 857 · SUNRISE · Broward County · FL 33323

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Inspection Summary

Inspection dateFebruary 11, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3569488
Visit number1
Inspection Visit ID10719426
DBPR license1621499

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed in reach in cooler next to ice machine in kitchen, raw steak stored over ready to eat chicken. PIC removed steak. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 3

#3Intermediate22-02-4

Intermediate – Cutting board used to season chicken and steak. Board not sanitized after used to season chicken. **Warning**

Warning
#4Intermediate03D-15-4

Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Observed in low boy cooler at cook line, raw chicken (48F at 1:00 – Cooling since 11:00, second temperature 48F at 2:05). Item is being cooled in cooler with damaged gasket resulting in cold air escaping. Ice added to items to rapid cool. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#5Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed rice cooked 02/10 not date marked in walk-in cooler. PIC date marked. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 1

#1Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth stored on prep sink next to cook line. PIC placed wiping cloth in sanitizer solution. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on September 15, 2026 1:05 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.