CHINESE THAI TO GO
431 N 25 ST · FT PIERCE · St. Lucie County · FL 34947
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 1
35A-05-4High Priority – – From initial inspection : High Priority – Roach activity present as evidenced by live roaches found. 3 live roaches crawling on shelf above prep table. 2 live roaches crawling on wall above bathroom door. Operator killed. **Corrected On-Site** **Warning** – From follow-up inspection 2024-11-14: 1 live roach on the lid of rice container. 3 live roaches on wall near 3 bay sink 1 live roach on wall near bathroom door. **Admin Complaint** – From follow-up inspection 2024-11-15: 1 live roach in the bag of bag of to go containers. 1 live roach crawling on the wall next to walk in cooler. 1 live crawling on wall above prep area. 1 live roach crawling on wall next to cold table on cook line. Operator killed. **Admin Complaint**
Intermediate 3
53B-01-5Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 2 guys in kitchen Oviedo and Anibal – From follow-up inspection 2024-11-14: **Time Extended** – From follow-up inspection 2024-11-15: **Time Extended**
11-26-1Intermediate – – From initial inspection : Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. – From follow-up inspection 2024-11-14: **Time Extended** – From follow-up inspection 2024-11-15: **Time Extended**
02C-02-5Intermediate – – From initial inspection : Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. 24 buckets of cooked rice – From follow-up inspection 2024-11-14: **Time Extended** – From follow-up inspection 2024-11-15: **Time Extended**
Basic 5
33-20-4Basic – – From initial inspection : Basic – Excessive amount of grease on the ground and/or pad around grease receptacle. – From follow-up inspection 2024-11-14: **Time Extended** – From follow-up inspection 2024-11-15: **Time Extended**
36-17-5Basic – – From initial inspection : Basic – Floor tiles missing and/or in disrepair. In front of walk in cooler causing water to lay in the crevices – From follow-up inspection 2024-11-14: **Time Extended** – From follow-up inspection 2024-11-15: **Time Extended**
33-16-4Basic – – From initial inspection : Basic – Open dumpster lid. – From follow-up inspection 2024-11-14: **Time Extended** – From follow-up inspection 2024-11-15: **Time Extended**
33-31-5Basic – – From initial inspection : Basic – Unnecessary items/unused equipment on the premises. Excessive amounts of trash, old equipment that's not used outside back door area. – From follow-up inspection 2024-11-14: **Time Extended** – From follow-up inspection 2024-11-15: **Time Extended**
36-27-5Basic – – From initial inspection : Basic – Wall soiled with accumulated grease, food debris, and/or dust. By paper towels next to jugs of hot sauce. – From follow-up inspection 2024-11-14: **Time Extended** – From follow-up inspection 2024-11-15: Cleaner still see secretions in several areas. **Time Extended**
Inspector observations synchronized from DBPR on September 21, 2026 2:08 PM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.