TEXAS DE BRAZIL CHURRASCARIA
4645 PGA BLVD BLDG M · PALM BEACH GARDENS · Palm Beach County · FL 33418
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed Needle tenderized beef over whole leg of lamb non tenderized. Educated operator on proper storage procedures.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cold buffet: shrimp (47F – Cold Holding) Per operator, not prepared or portioned today. Per operator, out of temperature for approximately 15 minutes. Advised operator to use time control. Advised operator to place time mark for remaining 3.75 hours. Time control procedure emailed to operator.
Intermediate 2
03D-15-4Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. cold buffet: potato salad (49F – Cooling) at 11:39; cooling since 9:30 – 48F at 12:05 At current rate of cooling product will not reach 41F within 4 hours. Per operator, out of temperature for approximately 15 minutes. Advised operator to use time control. Advised operator to place time stamp for remaining 3.75 hours.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At hand wash sink by entrance to kitchen near dish machine. **Corrected On-Site**
Basic 1
25-18-4Basic – Single-service articles stored in toilet room/locker room/garbage room/mechanical room. Food preparation gloves stored in employee restroom. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 13, 2026 1:07 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.