Inspection Report

Florida DBPR Inspection Report
Completed

INARI SUSHI FUSION

10712 SW 113 PL · MIAMI · Dade County · FL 33176

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Inspection Summary

Inspection dateFebruary 18, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3569688
Visit number1
Inspection Visit ID10720304
DBPR license2335025

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate15 Basic0 Critical0 Non-Critical17 Total
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All DBPR Inspector Observations

17 full violation description(s) documented by the inspector during this visit.

High Priority 1

#16High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Observed baby powder stored on top of reach in cooler at sushi bar

Intermediate 1

#17Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Observed no soap at hand sink in sushi bar

Basic 15

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine soiled at bar area

#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed container with no handle stored inside container of rice under prep table in kitchen

#3Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. Under hand sink in back kitchen area

#4Basic36-36-4

Basic – Ceiling tile missing. Observed ceiling tile missing above prep area in kitchen

#5Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles soiled in dish area

#6Basic06-09-1

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed raw tuna thawing inside of reduced oxygen package inside reach in cooler at sushi bar

#7Basic14-11-5

Basic – Equipment in poor repair. Observed gaskets torn at reach in freezer in sushi bar and reach in cooler in bar area

#8Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Observed gap at back exterior door

#9Basic08B-38-4

Basic – Food stored on floor. Observed container of ginger stored on floor under prep table in kitchen

#10Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. Observed knife stored between wall and hand sink in bar area

#11Basic21-04-4

Basic – In-use wet wiping cloth/towel used under cutting board. Observed wet wiping cloth stored under cutting board on prep table in kitchen

#12Basic14-36-5

Basic – Interior of refrigerator or freezer in disrepair/has exposed insulation. Observed reach in freezer with exposed insulation at sushi bar

#13Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets soiled at reach in cooler in back prep area near rice cooker and in sushi bar

#14Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled behind dish machine

#15Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed container of flour not labeled under prep table in kitchen

Inspector observations synchronized from DBPR on September 15, 2026 12:29 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.