INARI SUSHI FUSION
10712 SW 113 PL · MIAMI · Dade County · FL 33176
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 1
41-10-4High Priority – Toxic substance/chemical improperly stored. Observed baby powder stored on top of reach in cooler at sushi bar
Intermediate 1
31B-03-4Intermediate – No soap provided at handwash sink. Observed no soap at hand sink in sushi bar
Basic 15
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine soiled at bar area
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed container with no handle stored inside container of rice under prep table in kitchen
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Under hand sink in back kitchen area
36-36-4Basic – Ceiling tile missing. Observed ceiling tile missing above prep area in kitchen
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles soiled in dish area
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed raw tuna thawing inside of reduced oxygen package inside reach in cooler at sushi bar
14-11-5Basic – Equipment in poor repair. Observed gaskets torn at reach in freezer in sushi bar and reach in cooler in bar area
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Observed gap at back exterior door
08B-38-4Basic – Food stored on floor. Observed container of ginger stored on floor under prep table in kitchen
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. Observed knife stored between wall and hand sink in bar area
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board. Observed wet wiping cloth stored under cutting board on prep table in kitchen
14-36-5Basic – Interior of refrigerator or freezer in disrepair/has exposed insulation. Observed reach in freezer with exposed insulation at sushi bar
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets soiled at reach in cooler in back prep area near rice cooker and in sushi bar
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled behind dish machine
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed container of flour not labeled under prep table in kitchen
Inspector observations synchronized from DBPR on September 15, 2026 12:29 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.