SUMO ASIAN KITCHEN
2873 -2875 S UNIVERSITY DR · DAVIE · Broward County · FL 33328
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 4
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. In chest freezer by cook line, commercial shrimp tempura in standard printed plastic to go bag. Employee changed to clear food grade bag. **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. 1) In True reach in cooler at front of kitchen, container of raw prepared beef on upper shelf above containers of kimchi, sauces, and other goods. Employee moved beef to Atosa cooler with other raw meats. 2) In front counter sushi case, tray with raw salmon for sushi on shelf above bottle sauce and container of cooked octopus. Manager rearranged for proper separation. **Corrected On-Site** **Corrected On-Site**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In Atosa reach in cooler at back of kitchen, prepared bag of raw chicken in container directly on top of bag of raw prepared beef. Employee moved chicken into its own pan for proper separation. **Corrected On-Site**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Boba pearls in kitchen missing time mark. Per manager prepared at 11:00am open. Time mark added by manager. **Corrected On-Site**
Intermediate 2
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Clean plastic containers in hand sink beside fish machine. Manager removed containers. **Corrected On-Site**
31B-03-4Intermediate – No soap provided at handwash sink. At hand sink below service window in kitchen. Manager replaced soap bottle. **Corrected On-Site**
Basic 1
14-01-5Basic – Bowl or other container with no handle used to dispense food. Plastic cups in bulk rice containers. Employee removed cups. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 15, 2026 12:25 PM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.