PERFECT FIT CUISINE
2150 W 76 ST · HIALEAH · Dade County · FL 33016
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 2
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. **Repeat Violation**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed on the steam table grilled broccoli (85F – Hot Holding); fried plantains (90 F – Hot Holding), as per employee out of temperature less than 2 hours. Employee started reheating food. **Corrective Action Taken**
Intermediate 2
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towel available at hand wash sink located at cook line.
02B-02-5Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Operator printed sign and posted it on site. **Corrected On-Site**
Basic 8
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed several employee beverage containers stored on the prep sink at cook line.
14-11-5Basic – Equipment in poor repair. Observed upright 2 door reach in cooler at cook line has gasket in disrepair.
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Observed tongs stored on oven handle. **Repeat Violation**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. No hand washing sign at hand sink located at front counter.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed all reach in cooler exterior soiled. **Repeat Violation**
22-16-4Basic – Reach-in cooler interior has accumulation of soil residues, located next to the prep table at cook line. **Repeat Violation**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled behind the hand wash sink, prep table at cook line. **Repeat Violation**
21-02-4Basic – Wet wiping cloth used to wipe tableware or carry-out containers.
Inspector observations synchronized from DBPR on September 17, 2026 12:12 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.