Inspection Report

Florida DBPR Inspection Report
Completed

FUJIYAMA JAPANESE STEAKHOUSE

12070 CORTEZ BLVD · BROOKSVILLE · Hernando County · FL 34613

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Inspection Summary

Inspection dateJanuary 14, 2025
Inspection typeFood-Licensing Inspection
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3569849
Visit number1
Inspection Visit ID10720521
DBPR license3701133

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Cooked Broccoli (52F – Cooling) on prep table in kitchen. Operator stated that the item had been on the prep table for less than 4 hours. Operator placed in cooler. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#2Intermediate52-03-4

Intermediate – Establishment advertised crab on menu/menu board but served imitation crab. Observed crab rangoon listed on the menu with imitation crab used as ingredient with no real crab added. Discussed requirements with operator. Employee started correcting menu to properly advertise item on menu. **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on September 17, 2026 12:55 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.