BERNIES GOURMET TO GO
1875 W CR 419 STE 400 · OVIEDO · Seminole County · FL 32765
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 4
12A-17-4High Priority – Employee rubbed hands together for less than 10-15 seconds while washing hands. -employee preparing food at front counter hand wash 4 seconds
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. -cheese slices 58F
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -cheese slices held in cooler for 3 days 58F -advices operator to move items cooling to other unit **Repeat Violation** **Admin Complaint**
Intermediate 4
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. -knives and can opener stored in hand wash sink next to dish machine
53A-01-7Intermediate – Manager or person in charge lacking proof of food manager certification.
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Basic 4
14-11-5Basic – Equipment in poor repair. -single door standing reach in cooler unit non functional
14-38-4Basic – Food storage container/container lid cracked or broken. -large containers and lids stored above 3 compartment sink cracked and broken
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. -microwave interior soiled at flip top reach in cooler
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -flip top reach in cooler by serve window, gaskets soiled with food debris
Inspector observations synchronized from DBPR on September 11, 2026 12:40 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.