AVOCADOS FOOD
7535 N KENDALL DR #49 · KENDALL · Dade County · FL 33156-7872
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-19-4High Priority – Employee washed hands with cold water.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed diced tomatoes (48F – Cold Holding); sour cream (49F – Cold Holding); shredded cheese (60F – Cold Holding) in reach in cooler display case. As per operator for two hours. Also observed smoked salmon (48F – Cold Holding) in bottom reach in cooler at prep table.
Intermediate 3
27-06-4Intermediate – No hot running water at three-compartment sink.
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Provided form to operator for diced tomatoes, sour cream and shredded cheese and smoked salmon.
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink.
Basic 3
12B-09-5Basic – Employee chewing gum while preparing food or while in a food prep/food storage/warewashing area. Observed employee chewing gum while preparing avocado toast
08B-38-4Basic – Food stored on floor. Observed plastic water bottles stored on on the floor next to handwashing sink.
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. Observed in bottom reach cooler at prep table.
Inspector observations synchronized from DBPR on September 12, 2026 11:40 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.