MALUBIANBIAN HOT POT
5062 W COLONIAL DR UNIT 110 · ORLANDO · Orange County · FL 32808
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-20-5High Priority – – From initial inspection : High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Beef over fish and shrimp in reach in cooler. Manager changed order. **Corrected On-Site** **Warning** – From follow-up inspection 2024-11-20: **Time Extended**
Intermediate 4
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards medium blue. Staff took to clean. **Corrective Action Taken** **Warning** – From follow-up inspection 2024-11-20: **Time Extended**
31A-09-4Intermediate – – From initial inspection : Intermediate – Handwash sink not accessible for employee use at all times. Pots in front of sink on cook line. Manager moved pots. **Corrected On-Site** **Warning** – From follow-up inspection 2024-11-20: **Time Extended**
02B-01-5Intermediate – – From initial inspection : Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. All meat products on menu are served raw. Menu indicates "FRESH CUT MEET". Manager changed hand menus to read "All meat products are raw". **Corrected On-Site** **Warning** – From follow-up inspection 2024-11-20: **Time Extended**
02C-02-5Intermediate – – From initial inspection : Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Pork **Warning** – From follow-up inspection 2024-11-20: **Time Extended**
Basic 7
14-01-5Basic – – From initial inspection : Basic – Bowl or other container with no handle used to dispense food. Black beans. Staff removed bowl. **Corrected On-Site** **Warning** – From follow-up inspection 2024-11-20: **Time Extended**
08B-49-4Basic – – From initial inspection : Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employee lunch in reach in cooler **Warning** – From follow-up inspection 2024-11-20: **Time Extended**
40-06-5Basic – – From initial inspection : Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Hat , ear buds and other items. Staff removed. **Corrected On-Site** **Warning** – From follow-up inspection 2024-11-20: **Time Extended**
08B-38-4Basic – – From initial inspection : Basic – Food stored on floor. Walk in freezer beef stored in containers on floor. Dry storage cases of oil. **Warning** – From follow-up inspection 2024-11-20: **Time Extended**
10-08-5Basic – – From initial inspection : Basic – Ice scoop handle in contact with ice. In ice machine . Manager stud up scoop. **Warning** – From follow-up inspection 2024-11-20: **Time Extended**
10-17-4Basic – – From initial inspection : Basic – In-use knife/knives stored in cracks between pieces of equipment. Between make tables. Staff removed. **Corrected On-Site** **Warning** – From follow-up inspection 2024-11-20: **Time Extended**
08B-17-4Basic – – From initial inspection : Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Cabbage over cooked pork. Staff removed pork. **Corrected On-Site** **Warning** – From follow-up inspection 2024-11-20: **Time Extended**
Inspector observations synchronized from DBPR on September 21, 2026 1:46 PM.
Violation category totals
2 observation(s)
4 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.