Inspection Report

Florida DBPR Inspection Report
Warning

SPRIS

5748 SUNSET DR UNITS 6 & 7 · SOUTH MIAMI · Dade County · FL 33143

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Inspection Summary

Inspection dateMarch 31, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3570281
Visit number1
Inspection Visit ID10722616
DBPR license2330027

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate6 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority22-49-4

High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dishwasher at 0 ppm

Intermediate 3

#8Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Operator printed form. **Repeat Violation**

Repeat Violation
#9Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed slicer blade soiled, observed can opener blade with heavy soiled.

#10Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed pizza area hand washing sink used as a dump sink.

Basic 6

#1Basic14-11-5

Basic – Equipment in poor repair. Observed prep reach in cooler ambient temperature running at 53 F,

#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Observed floor soiled under equipments

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler prep cooler gasket with heavy soiled, under prep table with heavy soiled.

#4Basic36-64-5

Basic – Objectionable odors in bathroom or other areas of the establishment. Observed objectionable odors In the back area.

#5Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Observed Pizza prep cooler with standing water

#6Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in cooler shelves with rust.

Inspector observations synchronized from DBPR on September 12, 2026 11:41 AM.

Violation category totals
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.