BLACK CAT PIZZERIA
464073 STATE ROAD 200 UNIT 1 · YULEE · Nassau County · FL 32097
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 4
01B-01-4High Priority – Dented/rusted cans present. See stop sale. In back prep area on shelf, one (1) can olives dented. Olives discarded.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In walk in cooler, mozzarella cheese, cooked meatballs, cooked sausage 46F. Manager states that door constantly opened due to shift change and restocking. Door kept closed to cool. Ambient air temperature 43F. **Corrective Action Taken** **Warning**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Mozzarella cheese at end of cook line has no time mark. Cheese removed from temperature control approximately 30 minutes prior. Cheese time marked. **Repeat Violation** **Admin Complaint**
41-10-4High Priority – Toxic substance/chemical improperly stored. On shelf below prep table in prep area, spray bottle containing chemical cleaner stored next to bulk salt. On shelf in back storage area, two (2) containers of drain cleaner stored over single packets of sugar. All chemicals moved and stored correctly. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
Basic 4
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. On counter near pizza make line, employee blue water bottle stored. Bottle moved and stored correctly. **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bag stored on shelf with single use bags and foil sheets. Bag moved and stored correctly. **Corrected On-Site**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Employee working on pizza make line.
08B-12-5Basic – Stored food not covered. On top ledge of pizza make line, containers of cheese and seasoning not covered. Manager covered items. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 12, 2026 12:01 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.