LOS TACOS DEL CHEF PANCHO
4661 NW 199 ST · MIAMI GARDENS · Dade County · FL 33055
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cooked chicken (106F – Hot Holding); cooked beef (122F – Hot Holding) for less than 4 hours, operator reheated it. **Corrected On-Site**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Microwave soiled.
31B-03-4Intermediate – No soap provided at handwash sink. Soap was replaced it during inspection. **Corrected On-Site**
Basic 1
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board.
Inspector observations synchronized from DBPR on September 14, 2026 1:56 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.