TODD & SHELLY’S RESTAURANT
2800 SW 24TH AVE, SUITE 101 & 102 · OCALA · Marion County · FL 34471
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 1
12A-29-4High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Server handled portable ordering device similar to a cell phone, then handled food contact surface of prepared dishes without washing hands first.
Basic 5
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Jackets stored on dry goods storage area rack in the front counter. Manager advised that they were customers jackets left behind. Manager removed the jackets. **Corrected On-Site**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Cook preparing food did not have any hair restraint.
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Two tongs stored on reach in cooler door handle.
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Employee drink stored in back reach in cooler above food served to the public. Manager removed drink **Corrected On-Site**
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Interior of reach in freezer rustinon bottom shelf in dry goods storage area
Inspector observations synchronized from DBPR on September 14, 2026 1:50 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.