Inspection Report

Florida DBPR Inspection Report
✓ Reopened

BEIRUT GRILL AND DELI

3100 ALAFAYA TRL STE 1006 · OVIEDO · Seminole County · FL 32765

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Inspection Summary

Inspection dateNovember 20, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency Order Callback Complied
Resultmet_inspection_standards
Inspection number3478984
Visit number2
Inspection Visit ID10723892
DBPR license6904952

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority14-31-5

High Priority – – From initial inspection : High Priority – Nonfood-grade bags used in direct contact with food. -non food grade bags used to store raw chicken – From follow-up inspection 2024-11-20: **Time Extended**

#5High Priority50-17-3

High Priority – – From initial inspection : High Priority – Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint** – From follow-up inspection 2024-11-20: **Admin Complaint**

Admin Complaint
#6High Priority08A-05-6

High Priority – – From initial inspection : High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -raw chicken on same level as RTE foods -raw beef over RTE foods -Various raw meets over RTE in freezer unit – From follow-up inspection 2024-11-20: **Time Extended**

Intermediate 2

#7Intermediate22-02-4

Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -belt for dough roller shows deep staining throughout – From follow-up inspection 2024-11-20: **Time Extended**

#8Intermediate02C-02-5

Intermediate – – From initial inspection : Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -no date marks for any items within establishment – From follow-up inspection 2024-11-20: **Time Extended**

Basic 3

#1Basic05-09-4

Basic – – From initial inspection : Basic – No conspicuously located ambient air temperature thermometer in holding unit. -no ambient air thermometer in glass front cold holding unit – From follow-up inspection 2024-11-20: **Time Extended**

#2Basic29-11-4

Basic – – From initial inspection : Basic – Water leaking from pipe and/or faucet/handle. Drainpipe under 3 compartment sink leaking – From follow-up inspection 2024-11-20: **Time Extended**

#3Basic02D-01-5

Basic – – From initial inspection : Basic – Working containers of food removed from original container not identified by common name. -various food items in kitchen removed from packaging and not labeled with common name – From follow-up inspection 2024-11-20: **Time Extended**

Inspector observations synchronized from DBPR on September 21, 2026 1:44 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.