TABLA ORLANDO
5847 GRAND NATIONAL DR. · ORLANDO · Orange County · FL 32819
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 2
41-07-4High Priority – Container of medicine improperly stored. Neosporin above pre table on cook line. Operator removed. **Corrected On-Site**
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Raw chicken over lamb in white reach in freezer. **Repeat Violation**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Several cutting boards in the kitchen **Repeat Violation**
Basic 15
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
14-01-5Basic – Bowl or other container with no handle used to dispense food. In flour container
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents in the kitchen soiked
50-09-4Basic – Current Hotel and Restaurant license not displayed.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bag on prep table. Operator removed **Corrected On-Site**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. 2 male in the kitchen **Repeat Violation**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Plastic pans on dish rack
36-73-4Basic – Floor soiled/has accumulation of debris. Floor by cook line soiledFloor in walk in freezer
36-24-5Basic – Hole in or other damage to wall. Hole in the wall at three compartment sink.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris.microwave on prep table soiled.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in gasket at cook line soiled.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Reach in at cook line soiled. Walk in cooler shelves soiled
29-49-6Basic – Standing water in bottom of reach-in-cooler. In reach in cooler operator cleaned. **Corrected On-Site** **Repeat Violation**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed lettuce with Hawaiian rolls. Operator removed **Corrected On-Site**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Wall at three compartment sink
Inspector observations synchronized from DBPR on September 11, 2026 12:36 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.