OUDOM THAI RESTAURANT
217-B N WOODLAND BLVD · DELAND · Volusia County · FL 32720
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 5
12A-16-4High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Handwashing facilities unable to be used , due to clogged grease trap.
28-13-5High Priority – Raw sewage on ground of establishment. Grey water from clogged water lines , on floor under wash ware area, kitchen floor by freezer chest, Cookline floor. As per operator draining due to grease trap backing up. **Admin Complaint**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. 5- rodent dropping on floor by dish machine and three compartment sink. 3- rodent droppings on kitchen floor by freezer chest . 7- rodent droppings on floor by sushi bar counter . operator removed , cleaned from area. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. See Stop Sale
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cookline Table top raw eggs (76F – Cold Holding)4. 5 hours ; operator instructed to discard ; make table raw chicken (56F – Cold Holding); less than 4 hours. Operator placed ice. **Corrective Action Taken**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -Cook line cutting board soiled with food debris.
Basic 12
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
14-01-5Basic – Bowl or other container with no handle used to dispense food. Container used to dispense corn starch. Operator removed. **Corrected On-Site**
35A-03-4Basic – Dead roaches on premises. 1- dead roach on floor by ice machine . operator cleaned area. **Corrected On-Site**
16-55-4Basic – Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Bag placed on top noodles in storage area. Ooerator relocated bag. **Corrected On-Site**
29-09-4Basic – Faucet/handle missing at plumbing fixture, at mop sink.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer.
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Operator relocated. **Corrected On-Site**
36-22-4Basic – Kitchen and wash ware areas area(s) covered with standing water.
29-20-5Basic – Standing water or very slow draining water in handwash sink and mop sink.
14-17-4Basic – Walk-in cooler shelves with rust that has pitted the surface.
29-03-4Basic – Water draining onto floor surface. Water from dish machine draining into bucket. operator was able to demonstrated no more water draining unto the floor , while water is running. **Corrected On-Site** **Admin Complaint**
Inspector observations synchronized from DBPR on August 10, 2026 2:56 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.