OUDOM THAI RESTAURANT
217-B N WOODLAND BLVD · DELAND · Volusia County · FL 32720
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 5
12A-16-4High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Handwashing facilities unable to be used , due to clogged grease trap.
28-13-5High Priority – Raw sewage on ground of establishment. Grey water from clogged water lines , on floor under wash ware area, kitchen floor by freezer chest, Cookline floor. As per operator draining due to grease trap backing up. **Admin Complaint**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. 5- rodent dropping on floor by dish machine and three compartment sink. 3- rodent droppings on kitchen floor by freezer chest . 7- rodent droppings on floor by sushi bar counter . operator removed , cleaned from area. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. See Stop Sale
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cookline Table top raw eggs (76F – Cold Holding)4. 5 hours ; operator instructed to discard ; make table raw chicken (56F – Cold Holding); less than 4 hours. Operator placed ice. **Corrective Action Taken**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -Cook line cutting board soiled with food debris.
Basic 12
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
14-01-5Basic – Bowl or other container with no handle used to dispense food. Container used to dispense corn starch. Operator removed. **Corrected On-Site**
35A-03-4Basic – Dead roaches on premises. 1- dead roach on floor by ice machine . operator cleaned area. **Corrected On-Site**
16-55-4Basic – Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Bag placed on top noodles in storage area. Ooerator relocated bag. **Corrected On-Site**
29-09-4Basic – Faucet/handle missing at plumbing fixture, at mop sink.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer.
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Operator relocated. **Corrected On-Site**
36-22-4Basic – Kitchen and wash ware areas area(s) covered with standing water.
29-20-5Basic – Standing water or very slow draining water in handwash sink and mop sink.
14-17-4Basic – Walk-in cooler shelves with rust that has pitted the surface.
29-03-4Basic – Water draining onto floor surface. Water from dish machine draining into bucket. operator was able to demonstrated no more water draining unto the floor , while water is running. **Corrected On-Site** **Admin Complaint**
Inspector observations synchronized from DBPR on August 10, 2026 2:56 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.