AMAZONIA NIKKEI
6704 MAIN ST · MIAMI LAKES · Dade County · FL 33014
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 4
03G-04-5High Priority – Fish not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method. See stop sale. Observed ground tuna, ground salmon in ROP no frozen in walk in cooler. **Repeat Violation** **Warning**
03G-05-5High Priority – Fish packaged in the establishment using a reduced oxygen method not bearing a label indicating that it is to be kept frozen until time of use. Observed ground tuna, ground salmon in ROP no frozen in walk in cooler. **Repeat Violation** **Warning**
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Observed raw chicken over raw corn, in walk in cooler. **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed ground tuna, ground salmon in ROP no frozen in walk in cooler. **Warning**
Intermediate 2
03G-09-5Intermediate – Cook-chill or sous vide reduced oxygen packaged food held more than 48 hours not labeled or with a label that lacks required information. Observed duck, beef, quinoa, risotto, mashed potatoes, mashed sweet potatoes, salsa boloñesa, cooked vegetables. **Repeat Violation** **Warning**
31B-06-4Intermediate – Soap dispenser at handwash sink not working/unable to dispense soap. **Warning**
Basic 9
36-36-4Basic – Ceiling tile missing. **Warning**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Warning**
12B-02-4Basic – Employee eating in a food preparation or other restricted area. Observed employee placed food items on her mouse while preparing food. Instructed operator regarding procedures. **Corrected On-Site** **Warning**
08B-38-4Basic – Food stored on floor. Observed multiple food cases in walk in cooler/ freezer floor. **Repeat Violation** **Warning**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed in use utensil inside standing water at 85°F. Operator discarded it. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood soiled. **Warning**
16-46-4Basic – Old labels stuck to food containers after cleaning. **Warning**
03G-53-1Basic – Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not properly labeled with the production time and date. **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. **Warning**
Inspector observations synchronized from DBPR on September 11, 2026 12:12 PM.
Violation category totals
1 observation(s)
4 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.