MIKES PIZZA AND PUB
14479 WALSINGHAM RD · LARGO · Pinellas County · FL 33774
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
20 full violation description(s) documented by the inspector during this visit.
High Priority 1
35A-02-7High Priority – Live, small flying insects found 1 live fly in separate prep room
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun holster behind bar soiled
16-32-5Intermediate – Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. No chlorine test kit for dish machine
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic 16
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Repeat Violation**
14-05-4Basic – Cardboard used to line food-contact shelves. On top of cutting boards at pizza prep cooler
50-09-4Basic – Current Hotel and Restaurant license not displayed. License at front counter expired 2/1/24
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Over pizza prep cooler, removed **Corrected On-Site**
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing watch while handing food on cook line
14-11-5Basic – Equipment in poor repair. Broken microwave handle on cook line
33-19-4Basic – Garbage on the ground and/or pad around dumpster. Accumulation of cardboard boxes outside next to walk in cooler
10-14-5Basic – Ice bucket/shovel stored on floor between uses. Next to dish machine, relocated **Corrected On-Site**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. **Repeat Violation**
10-13-5Basic – In-use ice scoop for ice machine located outside not stored in a protected manner between uses. Removed for cleaning
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in flour bin
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Accumulation of grease and dust on metal shelves above cook line cooler
25-05-4Basic – Single-service articles improperly stored. Pizza boxes on floor in rear prep room **Repeat Violation**
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. To go containers stored on soiled shelves above cooler on cook line
29-49-6Basic – Standing water in bottom of reach-in-cooler. Behind bar **Repeat Violation**
29-17-4Basic – Waste line missing at soda gun holster. Behind bar
Inspector observations synchronized from DBPR on September 12, 2026 12:09 PM.
Violation category totals
3 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.