MR AND MRS BUN
15572 SW 72 ST · MIAMI · Dade County · FL 33193
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 2
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. Observed expired license; 10-2024. Operator paid during inspection. Confirmation number: 247756029. **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed under heat lamp: cooked onions (78F – Hot Holding). As per operator, less than 4 hours under heat lamp. Inspector had operator place onions to be reheated to 165F for hot holding.
Intermediate 3
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed at hand sink in kitchen, operator gave inspector paper towels. **Corrected On-Site**
22-31-4Intermediate – Non-pitting surface rust on food-contact equipment. Observed on dry dish racks above triple sink.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooler with desserts made on site; no date mark. As per operator, desserts were made 2 days ago and put the date on containers. **Corrected On-Site**
Basic 10
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Observed reach in cooler and microwave handles soiled.
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed in kitchen area.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed in chest freezer.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave interior soiled.
38-01-4Basic – Light shield damaged/in disrepair. Observed light shield missing above triple sink.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets in reach in coolers. Observed soiled shelves where equipment is kept above service window.
14-33-4Basic – Reach-in cooler shelves with rust that has pitted the surface. Observed in both coolers in kitchen.
08B-12-5Basic – Stored food not covered. Observed dumplings and fries in chest freezer uncovered.
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Observed at hand sink in kitchen.
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Observed mop on floor; not in use.
Inspector observations synchronized from DBPR on September 10, 2026 12:25 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.