CASA TEQUILA MEXICAN CUISINE
8228 GLADES ROAD · BOCA RATON · Palm Beach County · FL 33434
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. In walk in freezer, raw chicken not commercially packaged stored above ready to eat drink mixes. Discussed with operator that ready to eat items should be stored above raw chicken.
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. In walk in cooler, cut tomatoes date marked 6/1/25 and use date by 6/9/25. Not discarded after 7 days. Operator discarded cut tomatoes. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. On cook line 9 grouper 7 salmon 42°F thawed and not taken out of reduced oxygen package.operator stated thawed earlier this morning, held more than four hours thawed in package.
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Handwashing sink by prep area in kitchen blocked with blender parts. Operator removed items **Corrected On-Site**
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Emailed form to operator
Basic 4
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. On cook line 9 grouper 7 salmon 42°F thawed and not taken out of reduced oxygen package.operator stated thawed earlier this morning, held more than four hours thawed in package. See stop sale **Repeat Violation** **Admin Complaint**
08B-38-4Basic – Food stored on floor. In walk in cooler, bucket of salsa stored on floor. Discussed with operator that food items should be stored at least 6 inches off the floor.
10-08-5Basic – Ice scoop handle in contact with ice. In kitchen, ice scoop handle in contact with ice in ice machine. Operator removed ice scoop to be washed. **Corrective Action Taken**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. On cook line, standing water 67°F with in use knives. Discussed with operator that standing water should be at least 135°F.
Inspector observations synchronized from DBPR on September 13, 2026 12:57 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.