Inspection Report

Florida DBPR Inspection Report
Completed

PORTILLO'S HOT DOGS

315 N ALAFAYA TR · ORLANDO · Orange County · FL 32828

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Inspection Summary

Inspection dateMarch 31, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3571509
Visit number1
Inspection Visit ID10727407
DBPR license5816050

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Salad station tomato (45F – Cold Holding) Operator stated that they checked temperature 2 hours and was at 40 f and they decided to discarded it . **Corrected On-Site**

Corrected On-Site

Intermediate 3

#3Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. The employee hand sink at the salad station. Operator provided some . **Corrected On-Site**

Corrected On-Site
#4Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. The employee hand sink at the salad station. Operator provided some . **Corrected On-Site**

Corrected On-Site
#5Intermediate53B-11-4

Intermediate – Records/documents for required employee training appear to be falsified. Only copy for only 2 employees not an actual certificate.

Basic 1

#1Basic21-38-4

Basic – Wiping cloth sanitizing solution stored on the floor. At the kitchen area . Operator removed it from the floor . **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 12, 2026 11:42 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.