WING KINGS
3630 W SILVER SPRINGS BLVD · OCALA · Marion County · FL 34475
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
23 full violation description(s) documented by the inspector during this visit.
High Priority 4
12A-29-4High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Male employee touched phone with gloved hands then boxed customers order without changing gloves and washing hands.
22-45-4High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Male employee washed dishes and rinsed without sanitizing. Employee will rewash all dishes. **Corrective Action Taken**
01B-17-5High Priority – Time/temperature control for safety food required to be date marked is not date marked and time of opening/preparation cannot be determined. See stop sale. Half gallon of milk in walk in cooler. **Repeat Violation** **Admin Complaint**
41-10-4High Priority – Toxic substance/chemical improperly stored. Bottle of degreaser on top of bag in a box soda. Moved during this inspection. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
Intermediate 6
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior of reach in freezer soiled with food debris.
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Handwashing sink near reach in freezer blocked with brooms, and trash can. Employee moved all. **Corrected On-Site**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. None for quaternary ammonium or chlorine. **Repeat Violation**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No towels are sink near reach in freezer. **Repeat Violation**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Male employee currently working has no proof of training and has worked for organization for eight months. **Warning**
22-38-5Intermediate – No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. No sanitizer of any kind on site. Manager arrived with case of quaternary ammonium and gallon of bleach. **Corrected On-Site**
Basic 13
36-36-4Basic – Ceiling tile missing. Over reach in freezer.
50-09-4Basic – Current Hotel and Restaurant license not displayed.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Jackets, books, and speaker on top of chest freezer. **Repeat Violation**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. One male employee **Repeat Violation**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Pans on clean dish shelf wet nested. **Repeat Violation**
36-73-4Basic – Floor soiled/has accumulation of debris. Floor under and behind reach in freezer soiled with food debris and grease.
08B-38-4Basic – Food stored on floor. Jug of oil on floor. Next to back door.
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Several on oven door handle. Removed during this inspection. **Corrected On-Site** **Repeat Violation**
51-18-6Basic – No copy of latest inspection report available. Operator arrived with report. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of reach in freezer soiled with food debris. Pan in non working reach in cooler has mold like growth. Handle of hand wash sink at front counter soiled with flour. Hood filters soiled with grease.
16-48-4Basic – Old food stuck to clean dishware/utensils. On several clean pans on clean dish shelf.
25-32-4Basic – Reuse of single-service or single-use articles. Plastic ziplock bags being reused to store frozen foods. Employee discarded all. **Corrected On-Site**
29-19-4Basic – Standing water in floor drain/floor drain draining very slowly. Floor drain next to handwashing sink and under triple sink has standing water.
Inspector observations synchronized from DBPR on September 15, 2026 12:25 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.