Inspection Report

Florida DBPR Inspection Report
Extended

KING BBQ INC

2119 TYRONE BLVD N · ST. PETERSBURG · Pinellas County · FL 33710

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Inspection Summary

Inspection dateDecember 4, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Extension given, pending
Resultfollow_up_required
Inspection number3446956
Visit number2
Inspection Visit ID10728432
DBPR license6217073

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority35A-02-6

High Priority – – From initial inspection : High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 10 live flies under prep sink drain not landing on any food or food contact surfaces. – From follow-up inspection 2024-12-04: 3 live flies under prep sink drain not landing on any food or food contact surfaces. **Time Extended**

Intermediate 2

#4Intermediate03D-15-4

Intermediate – – From initial inspection : Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. ribs (85F – Cooling) on prep table. Employee moved items to walk-in cooler. – From follow-up inspection 2024-12-04: 9:40am Ribs were removed from oven,Ribs at 120F cooling in walk in cooler. Manager reheated ribs to 165F. **Time Extended**

#5Intermediate22-02-4

Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Oven soiled with food debris. Cutting boards stained. – From follow-up inspection 2024-12-04: **Time Extended**

Basic 2

#1Basic36-73-4

Basic – – From initial inspection : Basic – Floor soiled/has accumulation of debris throughout kitchen. – From follow-up inspection 2024-12-04: **Time Extended**

#2Basic22-08-4

Basic – – From initial inspection : Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave soiled with food debris. – From follow-up inspection 2024-12-04: **Time Extended**

Inspector observations synchronized from DBPR on September 20, 2026 12:32 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.