RUBY CHINESE RESTAURANT
913 SR 84 · FORT LAUDERDALE · Broward County · FL 33315
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. 1) Observed raw shell eggs stored above unwashed cabbage inside walk in cooler. Operator properly stored. 2) Observed raw chicken stored above duck sauce inside walk in cooler. Operator properly stored. **Corrected On-Site**
Intermediate 2
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Operator has not printed out procedures for time as a public health control.
53B-08-4Intermediate – Required employee training provided by a person who is not a certified food manager. Observed food handler training conducted by Jason Chen, a nonCFM.
Basic 2
06-06-5Basic – Frozen time/temperature control for safety food being slacked at room temperature. Observed frozen bbq pork thawing at room temperature. Food still frozen. Educated operator on proper thawing methods. Operator put under cool running water. **Corrected On-Site**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside left side reach in freezer.
Inspector observations synchronized from DBPR on September 17, 2026 12:14 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.