BLUE ANCHOR
804 E ATLANTIC AVE · DELRAY BEACH · Palm Beach County · FL 33483
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-41-4High Priority – – From initial inspection : High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observe Dishwasher (Chlorine 0ppm) **Repeat Violation** **Admin Complaint** – From follow-up inspection 2024-12-02: 0PPM Chlorine **Admin Complaint**
03A-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observe butter (71F – Cold Holding) on top of Flip top refrigerator . Operator stated less then 2 hours and placed in refrigerator. **Corrective Action Taken** **Warning** – From follow-up inspection 2024-12-02: Butter 68F Cook stated butter was left out for about 2 1/2 hours. Cook placed butter in cooler. **Admin Complaint** **Corrective Action Taken**
Intermediate 1
53A-03-7Intermediate – – From initial inspection : Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ This is a repeat from 11/6/24 that has a call back due on 1/12/25 **Warning** – From follow-up inspection 2024-12-02: This is a repeat from 11/6/24 that has a call back due on 1/12/25 **Time Extended**
Basic 5
14-09-4Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. Observe at Flip top refrigerators. **Repeat Violation** **Admin Complaint** – From follow-up inspection 2024-12-02: Cutting board has cut marks. **Admin Complaint**
40-06-5Basic – – From initial inspection : Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observe employee cell phone on cutting board. **Warning** – From follow-up inspection 2024-12-02: Cell phone on cutting board. **Admin Complaint**
35B-01-4Basic – – From initial inspection : Basic – Exterior door has a gap at the threshold that opens to the outside. Observe at rear door in kitchen. **Repeat Violation** **Admin Complaint** – From follow-up inspection 2024-12-02: Exterior door has a gap at rear door. **Admin Complaint**
08B-38-4Basic – – From initial inspection : Basic – Food stored on floor. Observe a plastic container of oil on floor by mixer. **Repeat Violation** **Admin Complaint** – From follow-up inspection 2024-12-02: Oil on the floor **Admin Complaint**
38-07-4Basic – – From initial inspection : Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observe above Flip top refrigerator near microwave. **Warning** – From follow-up inspection 2024-12-02: Lights not shielded over microwave area. **Admin Complaint**
Inspector observations synchronized from DBPR on September 20, 2026 12:42 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.