SUSHI SAKE
10834 SW 104 ST · MIAMI · Dade County · FL 33176
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 2
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed shrimp tempura (71F – Hot Holding) at sushi bar area, as per operator for 30 mins. Operator opted to utilize Time as a Public Health control for shrimp tempura moving forward.
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed mop sink with splitter, no vacuum breaker.
Basic 3
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed cup with handle stored inside container of breadcrumbs with handle in contact with product. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled in back and front areas.
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed raw shrimp thawing inside standing water at triple sink
Inspector observations synchronized from DBPR on September 14, 2026 2:00 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.