FLYING BOAT TAP ROOM
9672 SE 58 AVE · OCALA · Marion County · FL 34420
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-28-4High Priority – Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Male employee touched apron then continued to slice onions before washing hands. **Repeat Violation** **Admin Complaint**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In steam table near back door: Mexican street corn 120F. In steam table near bar: meatballs 124F and 108F. All items were reheated to 165-190F and placed back in steam tables.
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled with food debris. **Repeat Violation**
Basic 10
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Package of yellowfin tuna placed in cooler today. Employee opened package. **Corrective Action Taken** **Repeat Violation**
28-02-4Basic – Condensation or other drainage not disposed of according to law. Grease from smoker is dumped in dumpsters.
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Male employee preparing vegetables wearing a watch.
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation. Several male employees in kitchen with beards. Placed beard guards on during this inspection. **Corrected On-Site**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Plastic bins stacked together in ware wash area. **Repeat Violation**
33-23-4Basic – Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Two dumpsters located over pebbles and grass near storage unit building.
36-68-5Basic – Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Grease accumulated on hood around filters over cooking equipment.
16-46-4Basic – Old labels stuck to food containers after cleaning. Old labels on clean dishes.
08B-39-4Basic – Raw fruits/vegetables not washed prior to preparation. Male employee peeling and slicing onions from onion bag without washing.
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Faucet leaking in hand sink at bar area.
Inspector observations synchronized from DBPR on September 20, 2026 12:42 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.