Inspection Report

Florida DBPR Inspection Report
Completed

FOUR CORNERS CAFE LLC

4759 SOUTH CONGRESS AVENUE · LAKE WORTH · Palm Beach County · FL 33461

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Inspection Summary

Inspection dateFebruary 20, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1312345
Visit number1
Inspection Visit ID10730967
DBPR license6052042

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. beef (46F – Cold Holding); chicken (50F – Cold Holding); in reach in cooler. Out less than four hours. Not prepped or portioned today. Advised to place in freezer.

#4High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. ribs (84F – Hot Holding) out less than four hours. Advised to reheat to 165F.

Intermediate 1

#5Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary

Basic 2

#1Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Unclean exterior to fryers Unclean exterior to Oven Exterior to glass reach in cooler

#2Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Interior to Bane Marie not in use unclean

Inspector observations synchronized from DBPR on September 14, 2026 2:44 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.