Inspection Report

Florida DBPR Inspection Report
Completed

HOOTERS OF BUENA VISTA

8510 PALM PKWY · ORLANDO · Orange County · FL 32836

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Inspection Summary

Inspection dateApril 8, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3572342
Visit number1
Inspection Visit ID10731045
DBPR license5809430

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate6 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority12A-09-4

High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed cook breading raw chicken wings wearing gloves continue food handling did not wash hands after or change new pair of gloves. Explained to Manager the importance of handwashing coached employee on procedures to follow. **Corrective Action Taken**

Corrective Action Taken

Intermediate 3

#8Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed sliced American cheese not date marked stored overnight in walk in cooler. **Corrected On-Site**

Corrected On-Site
#9Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels for hand sink located (outside bar) **Corrected On-Site**

Corrected On-Site
#10Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Observed no soap provided handwashing sink located (outside bar) **Corrected On-Site**

Corrected On-Site

Basic 6

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust accumulation on the vent reach in cooler used for raw chicken wings (cook line)

#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Observed trash and debris on the floor in the walk in freezer. Observed terrible grease accumulation on the floor tiles in the back on fryers. **Repeat Violation**

Repeat Violation
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed back and side panels of the fryers has terrible grease accumulation on the cook line, also two burners on the stove. Observed dust accumulation on the bar counter has reach in cooler underneath (outside bar) Corrected On-Site** **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#4Basic29-08-4

Basic – Plumbing system in disrepair. Observed rinse hose leaking water has duct tape around the hose attached near dish machine. Manager has hose on order. **Corrected On-Site**

Corrected On-Site
#5Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed French fries spilled on the bottom of reach in freezer.(cook line) **Repeat Violation**

Repeat Violation
#6Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Observed water standing on the bottom of reach in cooler.(cook line across from flat grill)

Inspector observations synchronized from DBPR on September 11, 2026 12:38 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.