Inspection Report

Florida DBPR Inspection Report
Warning

THE MED

3929 BAYSHORE DR · NAPLES · Collier County · FL 34112

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Inspection Summary

Inspection dateApril 21, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3572575
Visit number1
Inspection Visit ID10732305
DBPR license2103580

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the naked table cooler in the pizza station, mozzarella (46F – Cold Holding); lasagna (47F – Cold Holding); ricotta in eggplant (47F – Cold Holding). Operator moved items to the walk in cooler. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 2

#3Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. The hand washing sink at the bar is being used as a dump sink as evidenced by the strainer inside of it. **Warning**

Warning
#4Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Training is expired for Modesta, Nayda and Mercedes. **Repeat Violation** **Warning**

Repeat ViolationWarning

Basic 1

#1Basic14-11-5

Basic – Equipment in poor repair. The door handle on the outside of the walk in cooler is damaged. **Warning**

Warning

Inspector observations synchronized from DBPR on September 11, 2026 11:58 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.