Inspection Report

Florida DBPR Inspection Report
Completed

RACHEL'S

8701 SOUTH ORANGE AVE · ORLANDO · Orange County · FL 32824

Restaurant history →

Inspection Summary

Inspection dateJune 23, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3572613
Visit number1
Inspection Visit ID10732343
DBPR license5807352

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate16 Basic0 Critical0 Non-Critical20 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

20 full violation description(s) documented by the inspector during this visit.

High Priority 2

#17High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. Restaurant license expired 4/1/25, operator renewed during inspection **Corrected On-Site**

Corrected On-Site
#18High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#19Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime on can opener, cutting boards stained . **Repeat Violation**

Repeat Violation
#20Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Rice made from previous day not labeled. **Corrected On-Site**

Corrected On-Site

Basic 16

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

#2Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine. **Corrected On-Site**

Corrected On-Site
#3Basic36-36-4

Basic – Ceiling tile missing above cooler next to line

#4Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Cutting boards throughout the kitchen have cut marks

#5Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Repeat Violation**

Repeat Violation
#6Basic36-73-4

Basic – Floor soiled/has accumulation of debris, walk in freezer floor soiled **Corrected On-Site**

Corrected On-Site
#7Basic36-17-5

Basic – Floor tiles missing and/or in disrepair next to 3 compartment sink

#8Basic36-24-5

Basic – Hole in or other damage to wall. Holes in wall next to swing door, mop sink, and box sodas

#9Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle for flour n product. **Corrected On-Site**

Corrected On-Site
#10Basic22-08-4

Basic – Interior of oven has accumulation of black substance/grease/food debris. 2 door oven is soiled Single door oven is soiled.

#11Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Hand wash sinks in kitchen **Corrected On-Site**

Corrected On-Site
#12Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime. Fans throughout kitchen heavily soiled Sides of fryers are heavily soiled Paper towel and soap dispensers soiled

#13Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Coolers on cook line soiled **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#14Basic25-05-4

Basic – Single-service articles improperly stored. Coffee filters not inverted **Corrected On-Site**

Corrected On-Site
#15Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Reach in cooler on line **Corrected On-Site**

Corrected On-Site
#16Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Cook line has dust build up on cook line Wall by dishwasher has black build up **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 8, 2026 12:28 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
4 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
5 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.