SONNY'S REAL PIT BAR B Q
1515 DUNLAWTON AVE · PORT ORANGE · Volusia County · FL 32129
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. quartered cooked chicken (120-125F – Hot Holding) inside bottom section of hot holding unit near cook line. Manager stated cooked 1 hour prior and placed into unit after prepping/portioning. Advised to move rapidly from cooking into hot holding unit from prep to avoid cooling until danger zone prior to need for hot holding. **Corrective Action Taken**
Basic 8
14-01-5Basic – Bowl or other container with no handle used to dispense food. -french fries
36-03-4Basic – Cove molding at floor/wall juncture broken/missing.
50-09-4Basic – Current Hotel and Restaurant license not displayed.
36-17-5Basic – Floor tiles missing and/or in disrepair inside the mop sink.
08B-47-4Basic – Food not stored at least 6 inches off of the floor. -cases of fryer oil in dry storage **Corrected On-Site**
33-11-4Basic – Missing drain plug at recycler.
33-16-4Basic – Open dumpster lid. **Corrected On-Site**
03G-53-1Basic – Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not properly labeled with the production time and date. -manager stated label did not remain on bin, handwritten label missing time stamp. Accurate Time was added during inspection, per manager. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 10, 2026 12:11 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.