Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

SAIGON PHO AND BOBA LLC

233 SW MONTEREY RD · STUART · Martin County · FL 34994

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Inspection Summary

Inspection dateMarch 3, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3572691
Visit number1
Inspection Visit ID10732421
DBPR license5319077

Emergency Closure Summary

ClosedMarch 3, 2025 1:41 PM
StatusReopened after callback/compliance
ReopenedMarch 4, 2025 4:40 PM
Record basisDBPR weekly closure extract
Closure conditionFly activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority35A-02-7

High Priority – Live, small flying insects found Observed approximately 3 small flying insects at boba tea reach in cooler flying above uncovered boba tea food product and clean food equipment at front kitchen. Observed approximately 5 small flying insects flying underneath drink equipment station and dump sink cabinet at front kitchen. Observed approximately 5 small flying insects landing on commercially packaged boxes of sauces and single service items at back storage shelf in kitchen. Observed approximately 10 small flying insects flying underneath prep sink and drain pipe, and landing on prep table with clean food equipment at dish pit.

#5High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. Observed frozen bread in direct contact with garbage bags inside reach in freezer at cook line.

#6High Priority08A-17-6

High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Observed raw beef stored over raw shrimp not all items commercially packaged inside tall stainless reach in freezer at cook line.

Intermediate 2

#7Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed metal bowl of lettuce stored inside hand wash sink at cook line, operator removed. **Corrected On-Site**

Corrected On-Site
#8Intermediate53B-02-5

Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Per operator, all food handlers hired more than 60 days ago.

Basic 3

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed bowl used as scoop with no handle inside container of dry rice in kitchen.

#2Basic25-05-4

Basic – Single-service articles improperly stored. Observed box of single service cups stored on floor of front counter.

#3Basic21-38-4

Basic – Wiping cloth sanitizing solution stored on the floor. Observed sanitatizing solution stored on floor of cook line and front line.

Inspector observations synchronized from DBPR on August 10, 2026 2:40 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.