PHO GIA VI
1799 N SR 7 STE 12 · MARGATE · Broward County · FL 33063
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. 1. Raw chicken over cooked noodles in rightflip top cooler. Operator properly seperated 2. Raw beef over ready to eat soup in spartan cooler. Operator properly seperated **Corrected On-Site** **Warning**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Warning**
Intermediate 5
11-07-5Intermediate – Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Reviews big 6 with operator. Provided hand out **Warning**
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided hand out to operator **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at dish area employee hand sink. Operator provided paper towels **Corrected On-Site** **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. No soap provided at kitchen employee hand wash sink. Operator provided soap **Warning**
53B-05-5Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Basic 7
50-09-4Basic – Current Hotel and Restaurant license not displayed. **Warning**
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employee personal food in white stand up fridge next to sellable food. Operator discarded personal food **Corrected On-Site** **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Operator in kitchen handling food with no hair restraint **Warning**
14-11-5Basic – Equipment in poor repair. Food does not properly latch on left flip top cooler. **Warning**
08B-38-4Basic – Food stored on floor. Container of chicken stored on floor in kitchen. Operator elevated **Corrected On-Site** **Warning**
29-49-6Basic – Standing water in bottom of reach-in-cooler. Standing water in right flip top cooler **Warning**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth stored at right kitchen flip top cooler table. Operator placed wiping cloth in sanitizer solution **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on September 20, 2026 12:36 PM.
Violation category totals
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.