KOY WAN HIBACHI BUFFET
945 W SR 436 #1179 · ALTAMONTE SPRINGS · Seminole County · FL 32714
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-05-6High Priority – – From initial inspection : High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -tuna seared rare above washed vegetables in sushi cooler. -shumai with raw pork above washed cut potatoes in raw food walk in cooler. Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. -trays of raw chicken above raw calamari in walk in freezer. **Warning** – From follow-up inspection 2024-12-03: **Time Extended** – From follow-up inspection 2024-12-05: **Time Extended**
Intermediate 1
53B-05-5Intermediate – – From initial inspection : Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation** **Warning** – From follow-up inspection 2024-12-03: Time extend 14 days. **Time Extended** – From follow-up inspection 2024-12-05: **Time Extended**
Basic 4
36-32-5Basic – – From initial inspection : Basic – Ceiling/ceiling tile shows damage or is in disrepair. -1 tile hanging down in dish room **Warning** – From follow-up inspection 2024-12-03: **Time Extended** – From follow-up inspection 2024-12-05: **Time Extended**
14-11-5Basic – – From initial inspection : Basic – Equipment in poor repair. -sushi walk in cooler door in disrepair, metal broken. -sushi walk in cooler shelves rusted. **Warning** – From follow-up inspection 2024-12-03: **Time Extended** – From follow-up inspection 2024-12-05: **Time Extended**
36-22-4Basic – – From initial inspection : Basic – Floor area(s) covered with standing water. -dish room. **Warning** – From follow-up inspection 2024-12-03: **Time Extended** – From follow-up inspection 2024-12-05: **Time Extended**
29-49-6Basic – – From initial inspection : Basic – Standing water in bottom of reach-in-cooler. -cook line reach in cooler. **Warning** – From follow-up inspection 2024-12-03: **Time Extended** – From follow-up inspection 2024-12-05: **Time Extended**
Inspector observations synchronized from DBPR on September 20, 2026 12:26 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.