Inspection Report

Florida DBPR Inspection Report
Completed

LA MICHOACANA

101 W SILVER STAR RD UNIT 10 · OCOEE · Orange County · FL 34761

Restaurant history →

Inspection Summary

Inspection dateApril 18, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3573055
Visit number1
Inspection Visit ID10733846
DBPR license5815888

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate3 Basic0 Critical0 Non-Critical9 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. 2 cans of pineapple dessert topping

Stop Sale
#5High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license.

#6High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef and raw chicken over cases of sour cream in walk in cooler.

Intermediate 3

#7Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

#8Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products.

#9Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. At front counter

Basic 3

#1Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees Sweater and bags on dry storage shelf. Operator immediately removed **Corrected On-Site**

Corrected On-Site
#2Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. -Case of limes on floor in kitchen and walk in cooler. -Cases of ice cream on floor in walk in freezer, -cases of chips on floor in lobby

#3Basic08B-12-5

Basic – Stored food not covered. Frozen bananas in freezer at front counter not covered. Operator immediately covered **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 11, 2026 12:00 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
3 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.