Inspection Report

Florida DBPR Inspection Report
Extended

MEXAS TACOS

5256 W IRLO BRONSON HWY · KISSIMMEE · Osceola County · FL 34746

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Inspection Summary

Inspection dateDecember 5, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Extension given, pending
Resultfollow_up_required
Inspection number3439390
Visit number2
Inspection Visit ID10734288
DBPR license5911674

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Grill drawer cooler: ; Eggs ham, cheese 53F ( – Cold Holding) less than 4hrs per operator. Advised to put on ice and not to double pan items. Dining area salsa cool well: multiple types of salsas (48-51F – Cold Holding). Less than 4hrs per operator. Operator immediately placed on ice bath for temperature recovery. Advised operator to make sure coolwell gets to 41F before putting items. **Corrective Action Taken** **Warning** – From follow-up inspection 2024-12-05: Dining area salsa cool well: multiple types of salsas 41-42 ( complied) Grill drawer cooler: ; Eggs ham, cheese 53F ( – Cold Holding) less than 4hrs per operator.. advised to put on ice. For temperature recovery **Time Extended**

Corrective Action TakenWarning

Intermediate 1

#2Intermediate05-06-4

Intermediate – – From initial inspection : Intermediate – Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. 2 of the three thermometers were not reading 32F. One was 38F and the other was 0F . Advised to calibrate – From follow-up inspection 2024-12-05: **Time Extended**

Inspector observations synchronized from DBPR on September 20, 2026 12:27 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.