Inspection Report

Florida DBPR Inspection Report
Enforcement

JERSEY MIKE'S SUBS

2015 NW 43 ST · GAINESVILLE · Alachua County · FL 32605

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Inspection Summary

Inspection dateDecember 5, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3573119
Visit number1
Inspection Visit ID10734497
DBPR license1103307

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cheese (45F – Cold Holding); ham (44F – Cold Holding) items in front sliding door reach in cooler, manager stated during lunch rush items are constantly being taken out of cooler to slice per order. Other items in cooler were 41F or below. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#7High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Bottle of cleaner on shelf above canned drinks across from Three compartment sink, manager moved cleaner. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#8Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Plastic container in back Handwash sink, also Co2 tanks are blocking sink, manager moved container. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation

Basic 5

#1Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. 5 tanks in front of back Handwash sink not secured.

#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Air vent soiled inside walk in freezer.

#3Basic33-29-4

Basic – Grease receptacle lid open, broken, or missing. Lid is open and also filled to the very top of grease/debris, manager stated she is going to call to get grease receptacle emptied. **Warning**

Warning
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Front reach in cooler sliding door track is soiled. Walk in cooler racks soiled. **Repeat Violation**

Repeat Violation
#5Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. The paint is starting to chip off exposing rusted metal on shelves in walk in cooler.

Inspector observations synchronized from DBPR on September 20, 2026 12:24 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.